Ingredients
Equipment
Method
Step-by-Step Instructions
- Unwrap the Babybel cheese rounds and let them sit at room temperature for about 5 minutes.
- Prepare coating stations with flour, beaten eggs mixed with milk, and seasoned panko breadcrumbs.
- Pat each cheese dry, coat in flour, dip in the egg wash, and roll in breadcrumbs.
- Chill the coated cheese rounds in the freezer for 10–15 minutes.
- Preheat air fryer to 380°F (193°C) for 3–5 minutes and grease the basket.
- Arrange the cheese rounds in the air fryer basket, spray tops with olive oil, and air fry for 5–7 minutes.
- Let cool for 1–2 minutes before serving, garnishing with parsley if desired.
Nutrition
Notes
Use your favorite Babybel varieties for different flavors; monitor cooking closely as air fryers vary.
