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Mareca

Spicy Chicken Fajita Quesadillas: A Flavor-Packed Recipe!

A delicious and flavorful recipe for Spicy Chicken Fajita Quesadillas, perfect for a quick meal or a fun gathering.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: Mexican
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups cooked chicken shredded
  • 1 bell pepper sliced
  • 1 onion sliced
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 4 large flour tortillas
  • 2 cups shredded cheese cheddar or Mexican blend

Method
 

  1. Heat olive oil in a skillet over medium heat.
  2. Add sliced bell pepper and onion, sauté until softened.
  3. Stir in shredded chicken, chili powder, cumin, garlic powder, paprika, salt, and pepper. Cook until heated through.
  4. Place a tortilla in a separate skillet over medium heat.
  5. Sprinkle half of the tortilla with cheese, then add a portion of the chicken mixture on top.
  6. Fold the tortilla in half and cook until golden brown, then flip to cook the other side.
  7. Repeat with remaining tortillas and filling.
  8. Slice and serve with your favorite toppings.

Nutrition

Serving: 1quesadillaCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 8gCholesterol: 60mgSodium: 600mgFiber: 2gSugar: 2g

Notes

  • Feel free to add other vegetables like mushrooms or zucchini.
  • Serve with salsa, guacamole, or sour cream for dipping.
  • These quesadillas can be made ahead and reheated for convenience.

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