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Garlic Butter Shrimp Scampi

Savory Garlic Butter Shrimp Scampi in Just 10 Minutes!

This Garlic Butter Shrimp Scampi is a quick, low-carb dish that delivers rich flavors in under 10 minutes.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Dinner
Cuisine: Italian
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 2 tablespoons Olive Oil Adds richness and helps prevent butter from browning too quickly.
  • 2 tablespoons Butter Provides that signature creamy flavor.
  • 4 cloves Garlic Fresh minced garlic delivers the best taste.
  • 1/2 cup Dry White Wine Enhances depth and helps deglaze the pan.
  • 1/4 teaspoon Red Pepper Flakes Adds a touch of heat; adjust based on your spice preference.
  • 1 tablespoon Lemon Juice Fresh-squeezed offers the finest flavor.
  • 1/4 cup Fresh Parsley Use dried in a pinch if needed.
For the Shrimp
  • 1 pound Shrimp Opt for large, peeled shrimp for best results.
  • to taste Salt Essential for enhancing all the wonderful flavors.
  • to taste Pepper Essential for enhancing all the wonderful flavors.

Equipment

  • Skillet

Method
 

Cooking Instructions
  1. In a large skillet, over medium-high heat, add olive oil and butter. Allow the butter to melt and bubble for about 1-2 minutes.
  2. Once the butter is melted, add minced garlic to the skillet and sauté for about 30 seconds until fragrant.
  3. Stir in the large, peeled shrimp, seasoning them generously with salt and pepper. Cook for 1-2 minutes until they turn pink.
  4. Pour in dry white wine to deglaze the pan, scraping up any flavorful bits. Sprinkle in red pepper flakes if desired.
  5. Remove the skillet from heat and stir in the remaining butter, lemon juice, and chopped fresh parsley.
  6. Plate the Garlic Butter Shrimp Scampi immediately, pouring the sauce over the shrimp.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 4gProtein: 30gFat: 28gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 14gCholesterol: 300mgSodium: 800mgPotassium: 500mgSugar: 1gVitamin A: 500IUVitamin C: 10mgCalcium: 100mgIron: 2mg

Notes

Gather and measure all your ingredients before starting to ensure a smooth cooking experience. Keep a close eye on the shrimp to avoid overcooking.

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