Description
S’mores Magic Bars are a delicious and easy dessert that combines the classic flavors of s’mores in a convenient bar form.
Ingredients
Scale
- 1 cup graham cracker crumbs
- ½ cup unsalted butter, melted
- 1 cup sweetened shredded coconut
- 1 cup semi-sweet chocolate chips
- 1 cup mini marshmallows
- 1 can (14 ounces) sweetened condensed milk
- ½ cup chopped pecans or walnuts (optional)
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish or line it with parchment paper for easy removal.
- In a medium bowl, combine the graham cracker crumbs and melted butter. Mix until the crumbs are evenly coated. Press the mixture firmly into the bottom of the prepared baking dish to form a crust.
- Evenly sprinkle the shredded coconut over the graham cracker crust.
- Layer the chocolate chips and mini marshmallows on top of the coconut.
- If using, sprinkle the chopped nuts over the marshmallows and chocolate chips.
- Pour the sweetened condensed milk evenly over the entire mixture, ensuring it covers all the ingredients.
- Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown and the center is set.
- Remove from the oven and allow to cool completely in the pan before cutting into squares.
Notes
- For a more intense chocolate flavor, use dark chocolate chips instead of semi-sweet.
- Add a layer of peanut butter chips for a delicious twist on the classic s’mores flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 14g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg